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picopak

Beer + Food Pairings, Food, Homebrewing, PicoPaks

Festive Food + Beer Pairings for Your Winter Holiday Table

The winter holiday season is here! Snow is falling, jingle bells are ringing, candles are being lit and holiday shoppers are flooding the stores. Whether you’re looking for a fun way to celebrate the season, or you just want to relax after a long day of crossing people off your gift list, these festive food and beer pairings will help you make merry well into the new year! Here are a few of our favorite combinations for your December celebrations…

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Beer + Food Pairings, Breweries, Food, PicoPaks, Uncategorized

Beer and Pie: Two Pairings for Your Holiday Table

For those in America (and expatriates who partake), Thanksgiving is almost upon us, and as you make your shopping list, two items are essential: beer and pie. They go together like turkey and gravy, and are the perfect way to finish your holiday meal. In this post, we’ll show you what to serve with two classic Turkey-Day treats: sweet potato pie, paired with a Belgian Tripel, and pecan pie, paired with a roasty, mellow Porter. The first beer pairing is…

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Beer + Food Pairings, Homebrewing

Fried Goodness Beer Pairing

National Fried Chicken Day is soon approaching on July 6 and do we have one finger-lickin’-good food and beer pairing for you to try out! A key staple in the American diet is none other than the classic Southern fried chicken in all of its crispy glory. Perfectly tender, white meat with just the right amount of herbs and spices mixed in to the crunchy battered exterior; swap out the barbecue staples of iced tea or lemonade for a refreshing…

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Homebrewing

The Brülosophizing of Marshall Schott

For this special National Learn to Homebrew Day post, Tony gave Marshall Schott, the founder of Brülosophy, a ring to philosophize about how Marshall’s background made him into the homebrewer he is today, along with how he approaches the brewing process. Check out Marshall’s PicoPak, Brülosopher’s Brown Ale on sale now on BrewMarketplace. Like any craft, there are novices, hobbyists, professionals and masters. And, according to Marshall Schott of Brülosophy, the craft of homebrewing puts them all in the same…

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