Technique

The Brew Belt

Hello Pico Brewers! I want to share with you some of the practices I use after the brewing cycle is complete. These tips will help to ensure you’ll be drinking delicious Pico brewed beer each time. The Brew Belt, for those unaware, is exactly that: a heated belt secured around your fermenter to keep your beer at a constant fermentation temperature. It’s the perfect solution if your room temperature is too cool for fermenting ales. It’s also a must-have if you’re doing fast fermentation of lagers under…

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